Pasta - Tuna Noodle Casserole Ii 2

Pasta combined with tuna, mushroom and celery soups; layered with American cheese, topped with crushed potato chips and baked until bubbly and slightly browned.

Pasta - Ham Tetrazzini

Here's a great idea for leftover ham! Stir it into a hearty sauce of cream of mushroom soup, sauteed onions and shredded Cheddar cheese. Add cooked spaghetti, some chopped pimento and parsley for snappy color, then serve piping hot.

Cheese - Basic Cheesecake

A basic thick cheesecake. Serve with your favorite fruit topping.

Bbq Grilling - Thanksgiving Flavored Turkey Burgers

When you are hankering for the flavors of Thanksgiving, make these easy grilled turkey burgers with stuffing mix, served on buns and topped with cranberry sauce and a little cream cheese.

Desserts - German Chocolate Cake Frosting Ii

German chocolate cake frosting that is cooked on top of the stove and put on warm cake while frosting is warm.

Seafood - Clams And Chourico

These clams are steamed in dark beer with chourico sausage and red onions for a full flavored meal.

Cheese - Savory Blue Cheese Cheesecake With Cherry Pear Compote And Cherry Balsamic Glaze

A rich and elegant savory appetizer, worthy of the time and effort. Excellent for wine tasting parties, holiday gatherings and special occasions. The best part is that it can be made days in advance and topped just before serving.

Bread - Sun Dried Tomato And Asiago Cheese Bread

This inspired loaf of tomato and nutty Asiago emerges from your bread machine with healthy touches like amaranth flour and a little olive oil.

Side Dish - Corn Pudding V

Corn muffin mix is the base for this casserole incorporating whole corn kernels with creamed corn and sour cream for a side dish to serve with ham or turkey.

Pasta - Spinach And Leek White Bean Soup

White bean soup with spinach and leeks is a delicious and filling soup that is perfect for vegetarians if you use vegetable broth, and quick to make. I've been making this soup for years, but I really craved it when I was pregnant with my fourth child.

Fruits And Vegetables - 100 Fruit Cake

This pretty "cake" is actually stacked fresh watermelon and strawberries, decorated with fun cut-out shapes made of sliced fruit. Use cantaloupe, pineapple, or other fresh fruits and berries to make colorful layers of fruit. Kids and adults will love this cake.

Bread - Mommys Banana Bread

This banana bread recipe has a neat trick -- it's baked in a pan that's been coated with butter and cinnamon sugar for the tastiest crust ever.

Fruits And Vegetables - Party Chicken Salad

This quick salad is a great way to use up leftover chicken. With a bit of curry, sweet fruit, and crunchy pecan, your next party is sure to be a hit.

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Seafood - Fish On A Plank

The delicate flavors of the fish are richly enhanced by the sweet tang of the wood planks. The mango salsa gives it a spicy flare. Just about any fish will work, I have used tilapia and it turns out well. This is great served with rice pilaf.

Appetizers And Snacks - Mango Salsa

This spicy, fruity blend of fresh ingredients will turn any dish into an exciting new favorite!

Salad - Hot Bacon Dressing

This warm dressing immerses crunchy bacon bits in a sweet, thickened vinaigrette for an old-time taste treat!

Fruits And Vegetables - Thai Stuffed Tofu

A recipe for delicious stuffed tofu triangles filled with vegetarian stuffing turns this basic veggie staple into a fancy dish that is great for a light meal or as part of a sushi tray. Serve alongside cooked rice and drizzle the triangles with teriyaki sauce.

Herbs And Spices - Guyanese Lime Cookies

These are a basic butter cookie, with a punch of lime flavor.

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